Bhakari

Serve this whole-wheat bread from the Gujarat region of India as you would pita bread. It's good for dipping, and tastes great all by itself.

2 cups whole-wheat flour
1 teaspoon salt
2 tabl ...

Indian Flat Bread (Naan ? India, Pakistan and Central Asia)

2 cups all-purpose flour
1/4 cup plain yogurt
1 egg, slightly beaten
1 1/2 teaspoons baking powder
1 teaspoon granulated sugar
1/4 tea ...

Puris (Fried Bread Puffs)

These deflate as they cool, so bring them to the table as soon as they are cooked.

1 cup whole wheat flour
1/2 cup all-purpose flour
1/4 teaspoon salt
2 tablespoons veg ...

Sri Lankan Flatbread (Rotis)

3/4 cup fine coconut*
2 1/4 cups self-rising flour
1 to 1 1/4 cups cold water
Ghee or vegetable oil

Mix coconut and flour in medium-size bowl. Gradually add water, s ...